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CHIBE faculty are frequent contributors and sources in the media. Hear what they have to say in some of the latest news reports and blogs.

Can Philadelphia restaurants reduce overeating by offering small portions?

WHYY
May 7, 2026

In Philly Emergency Departments, Text Messages Helped Patients Seek Public Benefits More Often

Penn LDI
May 5, 2026

After Nudging: The Rise and Fall of a Behavioral Economics Fad

The Daily Economy
May 1, 2026

Prevention Starts with a Ping: How Text Messages Can Help Patients Stay on Track

Becker's Hospital Review
April 23, 2026

Should governments regulate unhealthy food like tobacco? Some Penn researchers say yes

WHYY
April 18, 2026

A Simple, Gamified Program Boosted Walking in Parkinson’s Patients

Penn LDI
April 14, 2026

How a ‘Confirmation Nudge’ Can Make Customers Buy More

Knowledge at Wharton
April 13, 2026

California Bill Aims to Steer Grocery Shoppers Away From Ultraprocessed Foods

KQED
March 25, 2026

Inaugural Health Care by Food research award honors excellence in food is medicine science

The American Heart Association
March 23, 2026

EHR-Based Tobacco Treatment Boosts Maternal Cessation Rates

Medscape
March 18, 2026

Lawmakers Focused the Most on Mass Shootings in Gun Violence Posts

Penn LDI
March 18, 2026

Penn experts propose a tobacco playbook for food policy

Penn Medicine
March 13, 2026

How Collective Intelligence Could Soon Reshape Medical Decision-Making

Forbes
March 12, 2026

Beyond One-Size-Fits-All Nudges

UCLA Anderson Review
March 11, 2026

A new way of identifying ultra-processed food can clarify food choices

The Washington Post
March 10, 2026

When Insurers Acquire Pharmacy Benefit Managers, Medicare Members Could Pay More

Penn LDI
March 10, 2026