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34th Street: Meet Professor Paul Rozin, the Guru of Food Psychology

By April 10, 2019August 12th, 2020No Comments

Professor Paul Rozin never lingers on anything. Every few years, his research takes a new turn, or he decides to teach a different course—and sometimes, he creates his own.

“Most people teach something they like and they know well, and they’ll do it for their whole career. But I don’t stick on a problem for too long. I’ll get interested in something else,” Rozin says.

Read more at 34th Street

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