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CHIBE faculty are frequent contributors and sources in the media. Hear what they have to say in some of the latest news reports and blogs.

Penn experts propose a tobacco playbook for food policy

Penn Medicine
March 13, 2026

A new way of identifying ultra-processed food can clarify food choices

The Washington Post
March 10, 2026

What’s the right way to define ultra-processed foods?

STAT News
January 7, 2026

Here’s What’s Really in a Can of Campbell’s Chicken Soup

The Wall Street Journal
November 26, 2025

A Call to Keep Philadelphia’s Soda Tax

Penn LDI
November 4, 2025

Even When SNAP Payments Resume, More Food Cuts Will Affect Millions of Americans

Penn LDI
November 3, 2025

Contradictions That Confuse Federal Food Policies

Penn LDI
October 27, 2025

6 Takeaways From Kennedy’s Childhood Health Report

The New York Times
September 9, 2025

Will SNAP Junk Food Restrictions Help Make America Healthy Again?

Newsweek
August 24, 2025

Doctors are biased against higher-weight patients. Can nutrition education help them change?

STAT News
August 24, 2025

Cane Sugar vs. Corn Syrup: How Soda Sweeteners Stack Up for Your Health

The Wall Street Journal
July 29, 2025

Food Assistance Programs Should Incentivize Healthier Eating. Here’s Why

TIME
June 25, 2025

Exclusive: New Report Breaks Down Science Behind MAHA

Medscape
June 11, 2025

MAHA-friendly bill in Texas would put warning labels on foods with any of 44 additives

STAT
June 11, 2025

Doritos and Mountain Dew could carry a new ‘not recommended for human consumption’ warning under landmark Texas bill

Fortune
June 4, 2025

Does taxing sugary drinks result in better health outcomes? What some cities have found

PBS News
May 24, 2025