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CHIBE faculty are frequent contributors and sources in the media. Hear what they have to say in some of the latest news reports and blogs.

A harm-reduction approach to eating out

STAT News
August 23, 2024

Sophia Hua: Drink companies hide the sugar behind the vitamins

Post Gazette
July 23, 2024

The Future of Food and Obesity

NBC Detroit, FOX Salt Lake CIty, ABC Lincoln, NE
June 20, 2024

Many Americans want to eat a healthier diet but face barriers including high costs, study shows

CBS News
June 10, 2024

Alarming trends call for action to define the future role of food in nation’s health

American Heart Association
June 10, 2024

A New $250 Million Approach to Addressing Health Care Patients’ Food Insecurities

Penn LDI
May 21, 2024

Free, Weekly Fresh Produce Improved Diet, Physical Activity and Reduced CVD Risk Factors

American Heart Association
March 20, 2024

These countries are doing nutrition labels the right way

Washington Post
March 6, 2024

The Struggle to Put Health Concerns in Front-of-Package Food Labeling

Penn LDI
January 22, 2024

Q&A: Food Is Medicine Initiative To Set Stage for Future Dietary Intervention Research

Healio
December 3, 2023

Food as Medicine Movement Can Boost Economic, Environmental Health As Well as Patient Well-Being

FoodNavigator USA
November 17, 2023

Dr. Roberto Wins William Osler Patient Oriented Research Award

October 17, 2023

Food Is Medicine Research Awards To Study Ways To Incorporate Healthy Foods Into Chronic Disease Care

American Heart Association
September 25, 2023

Washington Post: Fruit and Vegetable ‘Prescriptions’ May Lead to Better Heart Health

Washington Post
August 29, 2023

WHYY: Food Insufficiency Rates Jump Among SNAP Recipients After Expanded Pandemic Benefits End, Penn Study Finds

August 20, 2023

Wall Street Journal: A 10-Minute Healthy Meal Does Exist

June 15, 2023